This item: BESINNING/IKEA/KLOCKREN set: frying pan + wok spatula + pan lid৳6,290
Product details
IKEA 365+ frying panWorks well on all types of hobs, including induction hob.
The hardwearing sol-gel ceramic non-stick coating reduces the risk of food burning or getting stuck.
The pan has a rounded interior, which makes stirring and beating easy.
Non-stick coating allows frying with less fat.
Made of stainless steel, which makes the pans durable and easy to clean.
Thick base with one layer of aluminium between two layers of stainless steel. Gives an even and energy-efficient heat, which reduces the risk of food burning and sticking.
You can cook food on a low heat and save energy because the stainless steel in the pan absorbs heat well and retains it for a long time.
Easy to hang up and store by using the hole in the handle.
BESINNING wok spatulaMade of silicone – a heat-resistant, easy-care and flexible material that is approved for food contact.
The spatula's soft shape without sharp edges is kind to cookware with non-stick coating.
A small support on the underside means that you avoid messes on the countertop when setting the spatula down.
The handle's decorative red ring perfectly matches BESINNING wok.
KLOCKREN pan lidFits frying pans with diameter 24 cm and 8 litre pots.
The glass lid allows you to monitor the contents of the pan during the cooking process.
Good to know
Handle tempered glass with care; never use if damaged, scratched or chipped, and avoid rapid temperature changes that might cause sudden breakage.
Avoid exposing tempered glass to sudden temperature changes, such as placing a cold glass lid in a hot oven.
Glass is fragile; to extend the life of tempered glass, keep the surface scratch-free, for example by avoiding metal scrubbers or contact with cutlery in the dishwasher.
Use only wooden or plastic utensils without sharp edges.
This product has a non-stick coating where no PTFE or other PFAS have been allowed.
Wash this product before using it for the first time.
Avoid heating a dry and empty frying pan too quickly, especially with the induction hob's booster function, as this can cause the pan to warp and negatively affect the coating's non-stick properties.
